A premier golf resort in Oregon is seeking an experienced Sous Chef to lead kitchen operations and inspire the culinary team. This role includes overseeing food production for various dining experiences, mentoring staff, and ensuring top-notch quality and safety standards. The ideal candidate has at least 2 years of kitchen experience in leadership roles and is ready to embrace the fast-paced environment of a world-class resort. Join us to create unforgettable dining experiences! #J-18808-Ljbffr
...Creative Arts Therapy Coordinator The Creative Arts Therapy Coordinator provides creative art therapy interventions to improve the quality... ...Posting Date 06/17/2026, 06:04 PM Job Schedule Full time Job Shift Split Shift Locations 1184 5th Ave, New York...
...Description Dogwood Delivery Solutions is an Amazon DSP dedicating to providing excellent... ...to join our team as DOT Delivery Drivers, Delivery Driver Helpers. Location: HCL... ...Driver, you'll drive a DOT regulated box truck delivering 40-75 packages a day As a Helper...
...and move our business forward. We welcome new employees to our growing family and team. When you join Imperial Cleaning you become part of a great family culture. At Imperial, we know that our people are our greatest asset, and we take great care to find highly qualified...
...Information: Nights - 5 days x 8 hours Contract Duration: 13 Weeks Start Date: 8/24/2026 About the Position Details of the PCT opening in Bronx, NY: Anticipated Start Date: 08/24/2026 Anticipated Pay Range: $846.45 - $977.55 Work Setting: Short Term...
Role DescriptionNedap Livestock is seeking a Digital Marketing Specialist to join our team. In this role, you will contribute to the execution... ...to perform additional duties and responsibilities from time to time within the Nedap US Livestock team as needed. Qualifications...